Thekiso e tobileng ea fektheri Longkou Vermicelli
Litaba tsa Motheo
| Mofuta oa Sehlahisoa | Lihlahisoa tsa Coarse Cereal |
| Sebaka sa Tšimoloho | Shandong, China |
| Lebitso la Brand | Vermicelli / OEM e makatsang |
| Sephutheloana | Mokotla |
| Kereiti | A |
| Shelf Life | Likhoeli tse 24 |
| Setaele | Omisitsoe |
| Mofuta oa Coarse Cereal | Vermicelli |
| Lebitso la sehlahisoa | Longkou Vermicelli |
| Ponahalo | Half Transparent le Slim |
| Mofuta | O Omisitsoe ke Letsatsi 'me Mochini o Omisitsoe |
| Setifikeiti | ISO |
| Mmala | Bosoeu |
| Sephutheloana | 100g, 180g, 200g, 300g, 250g, 400g, 500g jj. |
| Nako ea ho pheha | 3-5 Metsotso |
| Lisebelisoa tse so fetoloe | Mung bean, Pea le Metsi |
Tlhaloso ea Sehlahisoa
E na le nalane ea lilemo tse fetang 300, Longkou vermicelli ke sejo se monate se nang le tatso le sebopeho se sa bapisoang.Vermicelli e ngotsoe ka lekhetlo la pele ho "qi min yao shu".E entsoe ka lierekisi kapa linaoa tse tala, vermicelli ena e tsebahala ka ho ikutloa e le bonolo ebile e boreleli.Hobane vermicelli e romelloa ho tsoa koung ea Longkou, e bitsoa "Longkou vermicelli".
Ka 2002, LONGKOU VERMICELLI e fumane Tšireletso ea Sechaba ea Tšimoloho 'me e ka hlahisoa feela Zhaoyuan, Longkou, Penglai, Laiyang, Laizhou.'Me e hlahisoang feela ka linaoa tsa mung kapa lierekisi e ka bitsoa "longkou vermicelli".Longkou vermicelli e tšesaane, e telele ebile e homogeneous.E na le khanya ebile e na le maqhubu.'Mala oa eona o tšoeu ka ho panya-panya.E ruile ka mefuta e mengata ea liminerale le li-microelements, joalo ka Lithium, Lodine, Zinc, le Natrium tse hlokahalang bakeng sa bophelo bo botle ba 'mele.Ha e na li-additives kapa sebolaya dikokwana-hloko mme e na le boleng bo phahameng, phepo e ntle le tatso e ntle.Longkou vermicelli o rorisitsoe ke litsebi mose ho maoatle e le "Artificial fin", "King of sliver silk".
E na le lisebelisoa tse ntle tse tala, boemo ba leholimo bo botle le ts'ebetso e ntle tšimong ea ho lema - sebaka se ka leboea sa Hloahloeng ea Shandong.Ka moea oa leoatle o tsoang leboea, vermicelli e ka omella kapele.Luxin's vermicelli e bobebe bo hloekileng, e tenyetseha ebile e makhethe, e tšoeu ebile e bonaletsa, 'me e ba bonolo ha e ama metsi a phehiloeng.E ke ke ea robeha nako e telele ka mor'a ho pheha.E latsoeha e le bonolo, e hlafuna ebile e boreleli.Ke e 'ngoe ea lihlahisoa tse rekisoang tse chesang lilemong tsa morao tjena.
Lekunutu la katleho ea Longkou vermicelli ke ho itokisa.E entsoe ka mekhoa ea setso e fetisetsoang molokong o mong ho ea ho o mong, sehlahisoa sena ke mohlala o khanyang oa boqapi ba litsebi tsa mesebetsi ea matsoho ea lehae.Longkou Vermicelli ea hlomphuoang ka nako e ntse e le e 'ngoe ea lijo tse batloang le tse ratoang ka ho fetisisa tsa Machaena, tse natefeloang ke batho ba ratang lijo ba lilemo tsohle, merabe le limelo.
Qetellong, Longkou Vermicelli ke khetho e nepahetseng bakeng sa mang kapa mang ea batlang lijo tsa setso tsa Sechaena.Ka boleng ba eona bo ke keng ba lekanngoa, monate le lefa le ruileng, vermicelli ena ke ntho e lokelang ho lekoa bakeng sa setsebi leha e le sefe se nang le temoho sa lijo.Kahoo, e kenye kariking ea hau ea mabenkele 'me u natefeloe ke tatso ea 'nete ea Longkou vermicelli!
Lintlha tsa Phepo
| Ka 100g ho sebeletsa | |
| Matla | 1460KJ |
| Mafura | 0g |
| Sodium | 19mg |
| Lik'habohaedreite | 85.1g |
| Protheine | 0g |
Tataiso ea ho pheha
Longkou Vermicelli e rekisitsoe haholo lefatšeng ka bophara.U ka e fumana habonolo lisuphamaketeng le lireschorenteng.
Longkou vermicelli ke motsoako o feto-fetohang le o monate o ka sebelisoang lijana tse ngata.Ebang u batla ho etsa salate e nang le linoko tse monate, salate e batang e batang, kapa sopho e monate, vermicelli ena e nepahetse bakeng sa ho tlisa tatso e ikhethang le e khotsofatsang lijong tsa hau.
Longkou vermicelli e loketse lijana tse chesang, lijana tse batang, salate joalo-joalo.E ka sebelisoa ka mekhoa e mengata e fapaneng le lijana tse ngata tse fapaneng.Mehlala e kenyelletsa li-stir-fries, sopho, ho pheha Longkou vermicelli ka har'a moro ebe o e tšela le ho kopanya le soso.U ka boela ua pheha Longkou vermicelli ka pitseng e chesang kapa joalo ka ho tlatsa dumpling.
E loketse ebile e ka natefeloa ka nako efe kapa efe.Pele o pheha, e inele metsing a futhumetseng metsotso e 'maloa ho fihlela e le bonolo.
Beha vermicelli ea Longkou ka metsing a belang ka metsotso e ka bang 3-5, e tšollele ho bata 'me u behelle ka thōko:
E halikiloeng: Fry the Longkou vermicelli ka oli e phehang le sauce, ebe u eketsa meroho e phehiloeng, mahe, khoho, nama, shrimp, joalo-joalo.
Pheha ka Sopho: Kenya Longkou vermicelli ka sopho e phehiloeng ea hop, ebe u eketsa meroho e phehiloeng, mahe, khoho, nama, shrimp, joalo-joalo.
Pitsa e chesang: Kenya vermicelli ea Longkou ka pitseng ka kotloloho.
Cold Dish: E kopantsoe le sauce, meroho e phehiloeng, mahe, khoho, nama, shrimp, joalo-joalo.
Hore na u sephehi se hloahloa kapa u seapehi sa lapeng u batla ho kenyelletsa mefuta e fapaneng ea lijo lijong tsa hau, motsoako oa phofo ea soya ke motsoako o phethahetseng oo u ka bang le ona ka pantry ea hau.Ho bonolo ho e pheha, e phetse hantle ebile e monate, 'me e tlameha ho ba le kichineng efe kapa efe.E leke hona joale 'me u fumane mekhoa e mengata ea ho natefeloa ke sejo sena se feto-fetohang le se monate!
Polokelo
Boloka libakeng tse pholileng le tse omeletseng tlas'a mocheso oa kamore.
Ka kopo, qoba mongobo, lisebelisoa tse fetohang le monko o matla.
Ho paka
100g*120bags/ctn,
180g*60bags/ctn,
200g*60bags/ctn,
250g*48bags/ctn,
300g*40bags/ctn,
400g*30bags/ctn,
500g*24bags/ctn.
Re romella mung bean vermicelli mabenkeleng a maholo le lireschorenteng.Ho paka ho fapaneng hoa amoheleha.E ka holimo ke mokhoa oa rona oa ho paka hona joale.Haeba u hloka mokhoa o mong, ka kopo ikutloe u lokolohile ho re tsebisa.Re fana ka litšebeletso tsa OEM mme re amohela bareki ba entsoeng ho odara.
Ntlha ea rona
LUXIN FOOD e thehiloe Yantai, Shandong, Chaena ka 2003 ke Monghali Ou Yuanfeng.Khamphani e ikemiselitse ho fa bareki lijo tse phetseng hantle tsa boleng bo holimo le ho khothaletsa tatso ea Machaena lefatšeng ka bophara.LUXIN FOOD e thehile filosofi ea khoebo ea "ho etsa lijo ke ho etsa letsoalo", eo re e lumelang ka tieo.
E shebane le tatso ea boleng le tatso e monate, LUXIN FOOD e ikemiselitse ho ba lets'oao le tšepahalang la lijo.Khampani ea rona e motlotlo ho bolela hore re sebelisa theknoloji ea morao-rao le lisebelisoa tsa morao-rao ho netefatsa hore lihlahisoa tsa rona li finyella litekanyetso tse phahameng ka ho fetisisa indastering.
Ho feta moo, LUXIN FOOD e ithorisa ka taba ea hore lihlahisoa tsohle tsa eona tsa lijo li entsoe ka metsoako ea tlhaho.Ha ho litlolo tsa maiketsetso, mebala kapa li-preservatives, tse etsang hore lihlahisoa tsa rona e be tse molemo le tse bolokehileng ho jeoa.Ho feta moo, k'hamphani ea rona e sebelisa mehato e thata ea taolo ea boleng ho netefatsa hore lihlahisoa tsa eona ke tsa boleng bo holimo ebile li bolokehile bakeng sa bareki.
LUXIN FOOD e lumela ka tieo hore ho etsa lijo ho etsa letsoalo, 'me tumelo ena ke motheo oa ntho e 'ngoe le e 'ngoe eo re e etsang.Khampani ea rona e nka boikarabelo ba tikoloho le sechaba e le ba bohlokoa haholo, e leng se bonahalang ka mekhoa ea rona ea khoebo.
Ka bokhutšoanyane, LUXIN FOOD ke k'hamphani ea lijo e inehetseng ho fa bareki lijo tse phetseng hantle le tse monate.Khampani ea rona e motlotlo ka mehato ea rona e thata ea taolo ea boleng, mekhoa e tsitsitseng ea temo, le boitlamo ho tikoloho le sechaba.LUXIN FOOD ke khetho e ntle haholo bakeng sa ba batlang lijo tsa boleng bo holimo le tse phetseng hantle.
1. Tsamaiso e thata ea khoebo.
2. Basebetsi ka hloko tshebetso.
3. Lisebelisoa tse tsoetseng pele tsa tlhahiso.
4. Lisebelisoa tse tala tsa boleng bo phahameng tse khethiloeng.
5. Taolo e thata ea mohala oa tlhahiso.
6. Setso se setle sa khoebo.
Matla a rona
Matla a rona a ho bokhoni ba rona ba ho hlahisa Longkou vermicelli ea boleng bo holimo ka theko ea tlholisano ka ho sebelisa motsoako oa mekhoa ea setso le lisebelisoa tse tsoetseng pele.Rea tseba hore ho fumana thepa e tala e nepahetseng ke motheo oa ho hlahisa lihlahisoa tse ntle haholo, ke ka lebaka leo re lulang re sebelisa lisebelisoa tsa boleng bo holimo molemong oa tlhahiso ea rona.
Khamphani ea rona, re utloisisa bohlokoa ba ho boloka mekhoa ea setso.Ke ka lebaka lena re bolokileng mekhoa ea khale ea tlhahiso ha re ntse re ntlafatsa lisebelisoa tsa rona ho fihlela litlhoko tsa mehla ea kajeno.Ho tsetela ka thepa e tsoetseng pele ho re lumelletse ho tsamaisa mekhoa ea rona, ho fokotsa linako tsa tlhahiso, le ho ntlafatsa boleng ba lihlahisoa tsa rona ka kakaretso.
Leha ho le joalo, ho sa tsotellehe tsoelo-pele ea rona, ha ho mohla re lebala bohlokoa ba mekhoa ea setso.Mekhoa ena e fetisitsoe ho tloha molokong o mong ho ea ho o mong ’me e ’nile ea hloekisoa ha nako e ntse e ea.Rea tseba hore ho na le lebaka leo ka lona mekhoa e meng e ileng ea ema le nako, 'me re ikemiselitse ho boloka mekhoa ena e ntse e phela.Ka ho kenyelletsa tsebo ea setso le theknoloji e ncha, re ka etsa bonnete ba hore re theha lihlahisoa tsa maemo a holimo.
E 'ngoe ea melemo ea mantlha ea ho sebelisa mekhoa ea setso le lisebelisoa tse tsoetseng pele ke boleng ba lihlahisoa tsa rona.Re lumela hore boleng ha boa lokela ho etsoa sehlabelo molemong oa litšenyehelo;lihlahisoa tsohle tsa rona li feta ka liteko tse ngata tsa boleng ho netefatsa hore li kopana le litekanyetso tsa rona tse phahameng.Sehlopha sa rona sa litsebi tsa litsebi se motlotlo ka karolo e 'ngoe le e 'ngoe eo ba e etsang, 'me sena se bontša sehlahisoa se felileng.
Karolo e 'ngoe ea bohlokoa ea k'hamphani ea rona ke bokhoni ba rona ba ho fana ka litheko tsa tlholisano.Matsete a rona a tsoelang pele ho thepa le theknoloji e re lumelletse ho fokotsa linako tsa tlhahiso le chelete e ngata, ho etsa hore ho khonehe ho fana ka lihlahisoa tsa rona ka litheko tse phahameng haholo.Boitlamo ba rona ba boleng le bokhabane, bo kopantsoeng le lits'ebetso tsa rona tse sebetsang hantle, bo netefatsa hore re ka boloka litheko tsa rona li le theko e tlase ha re ntse re fana ka lihlahisoa tsa maemo a holimo.
Qetellong, matla a rona a ho bokhoni ba rona ba ho kopanya mekhoa ea setso le lisebelisoa tse rarahaneng ho etsa lihlahisoa tsa boleng bo phahameng ka theko ea tlhōlisano.Re utloisisa bohlokoa ba thepa e tala 'me re tsetetse lisebelisoa tsa morao-rao tse re nolofalletsang ho hlahisa lihlahisoa tse khahlehang le tse tšoarellang nako e telele.Boitlamo ba rona bo tsoelang pele ba boleng le bokhabane bo re etselitse botumo ba ho ba mofani ea tšepahalang le ea tšeptjoang oa lihlahisoa tse phahameng.
Ke Hobane'ng ha U Re Khetha?
Re 'nile ra sebeletsa bareki indastering ea Longkou vermicelli ka lilemo tse fetang 20 ka lihlahisoa tsa rona tse holimo-limo le litheko tsa tlholisano.Re ikemiseditse ho rua le ho hodisa mesebetsi ya matsoho ya setso, mme re tswela pele ho feta bakeng sa bareki ba rona ho netefatsa kgotsofalo ya bona.
Sehlopha sa rona sa litsebi tse nang le tsebo se na le tsebo le phihlelo e pharaletseng indastering ea vermicelli, 'me re motlotlo ho fana ka lihlahisoa tse ngata tse finyellang litlhoko tse fapaneng tsa bareki ba rona.Re sebelisa feela metsoako ea boleng bo holimo 'me re latela mehato e tiileng ea taolo ea boleng ho netefatsa hore lihlahisoa tsa rona ke tsa boleng bo holimo.
Boitlamo ba rona ba boleng bo boetse bo fetela tšebetsong ea rona ea tlhahiso, e etselitsoeng ho boloka boleng ba phepo le tatso ea lihlahisoa tsa rona tsa vermicelli.Re sebelisa mekhoa ea morao-rao ea tlhahiso e netefatsang hore lihlahisoa tsa rona ha li na litšila ebile li bolokehile hore li ka sebelisoa.Re boetse re latela litekanyetso le melaoana eohle ea indasteri, ho etsa bonnete ba hore lihlahisoa tsa rona li fihlella maemo a holimo.
Rea utloisisa hore bareki ba rona ba batla lihlahisoa tsa boleng bo holimo ka theko e tlase.Ke ka hona re fanang ka litheko tsa tlholisano bakeng sa lihlahisoa tsa rona ntle le ho senya boleng.Re lumela hore motho e mong le e mong o lokela ho fumana lihlahisoa tsa boleng ba vermicelli, 'me re etsa sohle seo re ka se khonang ho etsa hore seo se etsahale.
Taba ea mantlha ea khoebo ea rona ke boinehelo ba rona ho mesebetsi ea matsoho ea setso.Re utloisisa bohlokoa ba ho boloka lefa la setso le ruileng le pota-potileng Longkou vermicelli.Re qetile lilemo re ithuta le ho ntlafatsa mekhoa ea setso ea ho hlahisa vermicelli, 'me re sebelisa tsebo ena ho etsa lihlahisoa tse monate le tsa nnete.
Qetellong, haeba u batla lihlahisoa tsa boleng bo holimo tsa vermicelli, u se ke ua sheba hole le k'hamphani ea rona.Ka lilemo tse fetang 20 tsa boiphihlelo indastering ea Longkou vermicelli, re ikemiselitse ho fa bareki ba rona lihlahisoa tsa maemo a holimo tse fihlelang litlhoko tsa bona le ho feta tebello ea bona.Re utloisisa bohlokoa ba mesebetsi ea matsoho ea setso 'me re ikemiselitse ho boloka lefa lena la setso.Ho feta moo, litheko tsa rona tsa tlholisano li netefatsa hore motho e mong le e mong o na le phihlello ea lihlahisoa tsa rona tsa boleng.Re khethe bakeng sa litlhoko tsohle tsa hau tsa vermicelli 'me u utloe moetlo oa Longkou vermicelli ha u loma.
* U tla ikutloa u le bonolo ho sebetsa le rona.Amohela potso ea hau!
LATSO E TSOANG KA BOCHABELA!
