Mung Bean Vermicelli e entsoe ka ho sebelisa linaoa tsa mung tsa boleng bo holimo le mohloli o motle oa metsi, leseli le lekaneng, ho rua boqapi ba setso le ho sebelisa lisebelisoa tse tsoetseng pele tsa sejoale-joale.
1. Linaoa tsa mung li khethoa, li hlatsuoa le ho kenngoa ka metsi ka lihora tse 30-36 mariha le lihora tse 15 lehlabula.
2. Ka mor'a maceration, li sila ka leloala la majoe.Lebese le tala la soya, haeba ho na le foam e ngata tseleng ea karohano ea starch, le ka sebelisoa ka tekanyo e nyane ea oli e tala, oli ea meroho kapa leoto la oli e tala ho tlosa leoto la oli bakeng sa linaoa tsa mung, ka bamboo. thupa e kolobisitsoeng ka har'a marotholi a leoto la oli, 'me u hlohlelletse.
3. Kenya lebese le tala la soya ka har'a sefe ea mokotla, lihlahisoa tsa sefa sa mokotla bohareng ba thapo e telele e tlanngoeng, ntlha e 'ngoe ea thapo e leketlileng holim'a foreimi ea bamboo, ntlha e ts'oaroang ka letsoho ea axis e telele, e le hore filthara ea mokotla e sisinyeha, e le hore lebese la starch le tsoang ka mokotlaneng oa filthara le hlatsoe.Hlatsoa lebese la starch le tšolleloa ka tanka, ka mor'a pula, tšela the supernatant, ebe u eketsa metsi le hlohlelletsa.Hlatsoa pula.Ebe u sefa starch ho tswa ho sefe ea mokotla ebe u e omisa letsatsing ho ea likhato tse tšeletseng.
4. ka holimo semi-omileng phofo khabeloa e sithabetseng, nka 1/15, habeli metsi a batang ka metsi a phofshoana, metsi a phofshoana a tšeloa ka khaba ea koporo e nang le metsi a belang, e le hore halofo ea khaba e qoetsoe metsing a belang, e hlohlelletsang ke peista e tšesaane. , pente ena e tšesaane e tšeloa ka har'a 14/15 ea phofo ea halofo e omeletseng, pinch ka ho feletseng le.
5. Tšela motsoako ona oa semi-fluid ka "knock", "kokota" e entsoeng ka koporo kapa tšepe, tlase le ho bapala 15 cm, caliber 17 cm, 20 cm e phahameng, e ka tlaase ho eona e nang le lesoba le lenyenyane le chitja.Letsoho le le leng le tšoereng "kokota", letsoho le le leng "kokota" le otla setlolo sa starch, starch ka tlase ho lesoba ho kena ka har'a likhoele le ho tsoa.
6. tsoa filaments ka metsi a belang ho tiisa, le bamboo chopsticks ho nka ho tsoa ka qoela ka metsing a batang ka metsotso e seng mekae, 'me ka nako eo beha starch precipitation holim'a tlhakiso ea mokelikeli ka hare ho hlatsoa,' me joale apara sefate sa bamboo ho omella.100 kg ea linaoa tsa mung e ka etsoa ka 30 ~ 45 kg ea vermicelli.
Nako ea poso: Jul-18-2023